Rwanda has a good weather with rich soils and most of the land is cultivated for agriculture.   Beans,maize,sorghum,potatoes,bananas and casava are cultivated mainly for food.  By traversing the crop gardens, tourists can learn how their food is produced from the field to the final product and consumption while engaging them in harvesting activities such as picking fruits, crop harvesting, feeding animals, or home staying at a bed and breakfast (B&B) on a farm for witnessing positive aspects of a life in the countryside and buy produce direct from farm stand for enjoying fresh crop products as well as From Farm to Folk experience.